Karidopita – Greek Walnut Cake Drenched in Syrup πŸ°πŸŒ°πŸ‡¬πŸ‡·

from Β£2.50

Rich, moist, and beautifully spiced, Karidopita is a traditional Greek walnut cake soaked in aromatic syrup. Each slice bursts with the warm flavours of cinnamon, cloves, and roasted walnuts, offering a decadent experience in every bite. Whether enjoyed with a scoop of ice cream or a cup of Greek coffee, it’s a sweet indulgence that never goes out of style.

For orders over Β£30 enter the code β€œ30OVERβ€œ in the β€˜Gift or Discount Code’ box and click apply.

🌰 Nutty, spiced, and irresistible | ✨ Syrupy goodness in every bite | πŸ›οΈ A classic taste of Greece

Type:

Rich, moist, and beautifully spiced, Karidopita is a traditional Greek walnut cake soaked in aromatic syrup. Each slice bursts with the warm flavours of cinnamon, cloves, and roasted walnuts, offering a decadent experience in every bite. Whether enjoyed with a scoop of ice cream or a cup of Greek coffee, it’s a sweet indulgence that never goes out of style.

For orders over Β£30 enter the code β€œ30OVERβ€œ in the β€˜Gift or Discount Code’ box and click apply.

🌰 Nutty, spiced, and irresistible | ✨ Syrupy goodness in every bite | πŸ›οΈ A classic taste of Greece

Ingredients: Sugar, Water, Strong Flour, Butter (DAIRY), Walnuts (NUTS), Milk (DAIRY), Eggs (EGGS), Lemons, Spices, Vanilla, Baking Powder, Salt

Allergy advice: For allergens, see ingredients in bold.

Storage: Keep refrigerated at 5Β°C or below.
Used by: See date on lid.
Once opened: Keep refrigerated and consume within 3 to 4 days